Showing posts with label Dosa Truck. Show all posts
Showing posts with label Dosa Truck. Show all posts

1.05.2010

A Dosa or Two...


What is a dosa? A dosa is a South Indian crepe made from rice and lentils. It is typically filled with South Indian ingredients and served rolled almost like a burrito. In a city as ethnically diverse as Los Angeles, I was surprised to find myself unfamiliar with dosas. With an unyielding need to eat everything, my stomach and I were on a mission to find the Dosa Truck.


Dosa truck is owned and operated by Brooklyn born Leena Deneroff. While the menu focuses on dosas the truck also offers Masala fries, salads, and samosas. All dosas are priced at $6 each, a bit steep for food from a truck.

On my visit one dosa was not enough. Several dosas later I was full and happy.

The Mumbai Madness (Masala) dosa is filled with smashed curried Indian potatoes. The potatoes were tucked into the lean rolled crepe and it remained surprisingly crunchy top to bottom. The flavors were mild and creamy. With hints of fennel seeds sprinkled throughout, this dosa was crisp and light.


Sita’s Surprise is a dosa filled with sweet potato masala. This dosa was sweet and rich with a delightful buttery aftertaste. The rice lentil crepe was crispy yet soft and snugly sandwiched the potatoes. This was my favorite dosa.

The Shiva Shakti is a dosa comprised of 1/2 sweet potato and ½ malsala dosa. From end to end the flavors transitioned smoothly.


The Goa Goodness is a dosa filled with spinach, mushroom, and cheese. It was ooey-gooey good. The fresh spinach wilted slightly under the melted cheese with thick meaty slices of mushroom, the rice lentil crepe lending a subtle sweetness to the flavors.


Brahma’s Boon is a dosa filled with caramelized onions, mushrooms, and cheese. My least favorite of the dosas it was somehow too juicy and required the assistance of multiple napkins. The onions overpowered all other flavors and it felt uninspired. I could not find the South Indian influence in this dosa.


Dosas make a great lunch. They are crispy, light, quick and satisfying. On my next visit I will be sure to order the Slumdog rubbed with pesto and filled with paneer, spinach and masala potatoes, but for $6 a pop I will try to restrain myself to just one dosa.

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